Ambassador Chinese Cuisine Tianmu
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Reservations
02-2831-2729 or 02-2833-9696
Reservations E-mail
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Sliced Whole Duck $1980
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Ginger and Scallion Lobster Tail with Noodle $1380
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Mapo Tofu $350
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Sliced Beef Shank and Beef Tripe with Celery $560
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Stewed Tiger Grouper and Mushroom with Dried Vine Pepper $580
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Dry Fried Chicken with Kung-Pao $480
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Beef with Fresh Szechuan Vine Pepper and Chili $680
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Stewed Beef Brisket in Chu Hou Sauce $480
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Stewed Fish Tripe with Chicken Stock $1980
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Almond Jelly (per person) $180
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