Ambassador Chinese Cuisine Tianmu
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Reservations
02-2831-2729 or 02-2833-9696
Reservations E-mail
Sliced Whole Duck $1980
Ginger and Scallion Lobster Tail with Noodle $1380
Mapo Tofu $350
Sliced Beef Shank and Beef Tripe with Celery $560
Stewed Tiger Grouper and Mushroom with Dried Vine Pepper $580
Dry Fried Chicken with Kung-Pao $480
Beef with Fresh Szechuan Vine Pepper and Chili $680
Stewed Beef Brisket in Chu Hou Sauce $480
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Stewed Fish Tripe with Chicken Stock $1980
Almond Jelly (per person) $180
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