EN

HALF DAY
MEETING PACKAGE

HALF DAY
MEETING PACKAGE

Call Events Team

+886 2 2551 1111
extension 2175-2178

Request For Proposal

  • Validity

    Until December 31, 2020

  • Price

    Moring Meeting:TWD1,800 per person

    Afternoon Meeting:TWD1,800 per person

  • Time

    Moring Meeting:8:00 am to 12:00 noon 
    Afternoon Meeting:1:00 pm to 4:30 pm

  • Venue

    Choose from a range of flexible event venues and special packges

  • Inclusions

    • Venue rental
    • One lunch with a choice of menus
    • One coffee breaks
    • Free high-speed wireless Internet access
    • One projector with screen
    • Two wired or wireless microphones
    • Free use of wireless presenter
    • White board, flip chart, and markers
    • Meeting stationery
  • Options

  • Minimum Guarantee

    • International Hall: 120 guests
    • Top of The Ambassador: 70 guests
    • Star Light Club: 45 guests
    • Union Room 1, 2 & 3: 45 guests
    • Four Spring Garden: 50 guests
    • Four Spring Garden A: 30 guests
    • Four Spring Garden B: 30 guests
  • Remarks

    • Package is valid until December 31, 2020, subject to availability and changes
    • All prices are in TWD, subject to 10% service charge
  • Enquiries

    +886 2 2551 1111 extension 2178

    Request A Proposal


    CANTONESE
    SET LUNCH MENU

    • Starters

      Assorted Barbecued Platter: Honey Glazed Barbecued Pork, Jellyfish Salad, Soy Bean Sheets, Roasted Duck

    • Soup

      Stewed Vegetables and Scallops in Thick Soup

    • Main Courses

      • Fried Prawns with Mayonnaise
      • Deep-Fried Pork Spare Ribs with Garlic
      • Braised Scallops and Vegetables
      • Steamed Fish with Plum Cordia
      • Braised Egg Noodles with Shredded Chicken
    • Desserts

      • Seasonal Fresh Fruits
      • Almond Jelly
    • Remarks

      • Menu is valid until December 31, 2016
      • Menu is subject to change due to availability and seasonality of items
    • Enquiries

      +886 2 2551 1111 extension 2174

      Request A Proposal


    SZECHUAN SET MENU

    • Starters

      Assorted Platter

    • Soup

      Stewed Spare Rib and Mushrooms Soup

    • Main Courses

      • Kung Pao Sautéed Diced Chicken and Crab Legs
      • Fried Shrimps in Chili Sauce
      • Steamed Cod in Crispy Bean Sauce
      • Pan-fried Egg Bean Curds
      • Fried Bacon and Preserved Eggs
      • Rice
    • Desserts

      • Seasonal Fresh Fruits
      • Sago and Taro in Honey Soup
    • Remarks

      • Menu is valid until December 31, 2016
      • Menu is subject to change due to availability and seasonality of items
    • Enquiries

      +886 2 2551 1111 extension 2174

      Request A Proposal

    BUFFET LUNCH MENU

    • Starters

      • Smoked Salmon with Capers
      • Shrimps with Cocktail Sauce
      • Seafood Salad with Italian Dressing
      • Caesar Salad
      • Algae and Yam Salad
      • Braised Mackerel with Japanese Soy Sauce
      • Assorted Sushi
      • Dressing: Thousand Island, Caesar, Vinaigrette, and Japanese Vinaigrette
      • Bread Rolls and Butter
    • Hot Dishes

      • Fried Rice with Salmon and Vegetables
      • Oysters and Vegetables in Shell Au Gratin
      • Steamed Fish with Pickled Cordia Seed
      • Pork Knuckles with Sauerkraut
      • Braised Tofu and Chili
      • Lamb Ribs with Treble Chili Sauce
      • Deep Fried Crispy Chicken Drumsticks
      • Seasonal Vegetables
      • Roast Beef Steak
        Sauce: Mustard, Black Sauce, and Gravy
      • Chocolate Mousse
      • Strawberry and Almond Mousse
      • Swiss Roll
      • Mini Fruit Puffs
      • Mini Fruit Tartelets
    • Desserts

      • Seasonal Fresh Fruits
      • Assorted French Pastries
    • Drinks

      • Orange Juice
      • Fruit Juice
      • Coffee or Tea
    • Remarks

      • Menu is valid until December 31, 2016
      • Menu is subject to change due to availability and seasonality of items
    • Enquiries

      +886 2 2551 1111 extension 2174

      Request A Proposal

    COFFEE BREAK

    • Inclusions

      Three items of your choice from the selections below

    • Sweets

      • German Cheese Cake
      • Blueberry Cheese Cake
      • Marble Cheese Cake
      • Chocolate Cheese Cake with Condensed Milk
      • Chestnut Cake
      • Black Forest Cream Cake
      • Blackcurrant Sour Cream Cake
      • Green Tea and Red Beans Cake
      • Mango Mousse
      • Chocolate Mousse
      • Strawberry and Almond Mousse
      • Swiss Roll
      • Mini Fruit Puffs
      • Mini Fruit Tartelets
    • Savories

      • Crispy Curry Pastries
      • Crispy Smoked Pork Pastries
      • Crispy Chicken Pastries
      • Crispy Cheese Pastries
      • Sandwiches
    • Drinks

      Unlimited hot tea or coffee

    • Remarks

      • Menu is valid until December 31, 2016
      • Menu is subject to change due to availability and seasonality of items
    • Enquiries

      +886 2 2551 1111 extension 2174

      Request A Proposal